2 cups flour
2 tsp. baking powder
1/2 tsp. salt
3/4 cup (1 1/2 sticks) softened butter
1/3 cup sugar
1/3 cup brown sugar
1 tsp. vanilla extract
3 med. ripe bananas
1 large egg
2 cups mini choc. chips
Preheat oven to 350.
Combine flour, baking powder, and salt in med. bowl. Beat butter, sugars, and vanilla in large bowl until creamy. Beat in bananas and egg. Gradually beat in flour mixture; stir in morsels. Spoon batter evenly into prepared cups, filling 2/3 full.
Bake 15-20 min.
Makes 48 mini muffins.
