This one is a little bit different from the other recipe for banana choc. chip bread. It has peanut butter added!
Beat together: 1 cup sugar, 2 large eggs, 1/3 cup veg. oil, 1/2 cup buttermilk, 1 cup mashed ripe banana, and 1/4 cup creamy peanut butter; Beat in 2 cups flour and 1/2 tsp. baking soda. Stir in 1 cup mini chocoloate chips. Bake in 4 greased 3x6 inch loaf pans at 350* for 35 minutes.
