1 stick butter
1 cup sugar
1 cup flour
1/8 tsp. salt
3/4 cup milk
3 cups peeled and sliced fresh peaches
Preheat oven to 350. Melt stick of butter in a warm 8x8 inch casserole dish. Mix together sugar, flour and salt. Add to the butter and stir, adding milk. Lay peaches over batter. Do not stir. Bake for 1 hour.