Olive oil
Balsamic Vinegar
Parmigiano-Reggiano cheese
Just get your salad ready... Pour 2 seconds of olive oil, 1 second of vingar, some cheese and maybe some cracked black pepper!
1/11/11
Quick Tostada
Small corn tortillas
Salsa
Shredded cheese
(can add layers of refried beans, cilantro, guacamole, etc.)
Mound salsa and cheese and beans on each tortilla. Cook on foil-lined trays in oven until cheese has melted and starts to brown on edges.
Salsa
Shredded cheese
(can add layers of refried beans, cilantro, guacamole, etc.)
Mound salsa and cheese and beans on each tortilla. Cook on foil-lined trays in oven until cheese has melted and starts to brown on edges.
Labels:
Healthy,
Kid-Friendly,
Mexican,
Snacks
Cheesecake Crackers
3 ounces cream cheese, softened for 10 seconds in the microwave.
3 tbsp strawberry jam
A few sheets of graham crackers, broken into squares
Mix cream cheese and jam and spread a little onto each graham cracker. You get the "taste" of cheesecake without all the calories and fat.
3 tbsp strawberry jam
A few sheets of graham crackers, broken into squares
Mix cream cheese and jam and spread a little onto each graham cracker. You get the "taste" of cheesecake without all the calories and fat.
Labels:
Desserts,
Kid-Friendly,
Snacks
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